Cigar Smoker Of The Year Dinner 2019 Monday 02 December 2019 18:30 Boisdale of Canary Wharf Restaurant

The world’s most prestigious Cigar Awards event outside of Havana, celebrating iconic cigars, producers, writers, terraces and smoker
 

*Please be aware this event will be banqueting style. If you purchase 10 tickets or over, we can accommodate you on one table with just you and your guests. The event starts at 6.00pm with a sit-down time for 7.30pm so please ignore the timings given to you when making the booking.*


Boisdale is delighted to announce the date of the 6th Cigar Smoker of the Year Dinner in association with VIÑA CARMEN Wines. The world’s most prestigious Cigar Awards event outside of Havana, celebrating iconic cigars, producers, writers, terraces and smokers.

Previous winners, nominees and guests have included Simon Le Bon, Arnold Schwarzenegger, Baroness Trumpington, the late great Burt Reynolds, Jonathan Ross, Kelsey Grammer, Andrew Neil, Charlie Sheen, James Cosmo, Chris Noth and Jeremy Irons. Join us to discover who will win The Cigar Smoker of the Year 2019.

6.00pm: Canape, Drinks & Cigar Reception 7.30pm: Sublime 3-Course Dinner 9pm: Awards Presentation 10pm: Whiskies & More Cigars

Cigar Awards hosted by TOM PARKER BOWLES & RANDOLPH CHURCHILL Tickets from £175.00 include the following:

4 HAND-MADE CIGARS FOR EACH GUEST ON ARRIVAL

RECEPTION on the Cigar Terrace The Glenrothes Select Reserve cocktails & Boisdale Premier Cru Champagne


MENU

Canapes on arrival

Wild mushroom arancini, pecorino (v)

Wild boar sausage roll

Spiced crab cake with mango chilli & coriander salsa


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Native Hebridean Scottish smoked salmon from the western isles

served with lemon, capers, shallots & horseradish sour cream

or

Smoked quinoa, heritage beets & pomegranate tabbouleh

torn herbs, seeds & lime-honey dressing


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Aberdeenshire Beef ‘wellington’

air dried ham, wild mushrooms, Dorset butter puff pastry served with winter brassicas

or

Wild foraged mushroom ‘wellington’

lentils, chestnuts, Dorset butter puff pastry served with winter brassicas


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Selection of British Cheese

Doyenne Comice pears, Boisdale chutney, oak cakes


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Coffee    


* vegetarian options available upon request

ABOUT THE VENUE

Jools Holland is Boisdale’s Patron of Music presenting the very best in jazz, blues and soul and occasionally rock’n’roll. Described as “London’s No 1 jazz venue” by Tatler Magazine, Boisdale of Canary Wharf is a two-floor venue overlooking the fountains of Cabot Square, which comprises an award-winning restaurant, four private dining rooms, The Oyster Bar & Grill, The Cigar Terrace, the world’s most extensive whisky bar (over 1000 malt whiskies!), and a stunning walk-in cigar humidor & shop.

The food offering ranges from an excellent value bar menu with a wonderful selection of burgers starting at £10.75and an A La carte menu celebrating great British ingredients with flair and imagination. The dry-aged Aberdeenshire steaks are simply amazing! You can also enjoy fabulous cocktails, a good selection real ales and draft lagers as well as an outstanding wine list with over 200 bins.
Please select the tickets required.

Description Price Quantity
info   VIP - Live Music & Dinner £450.00
info   Premium - Live Music & Dinner £250.00
info   Standard - Live Music & Dinner £195.00
info   Window - Live Music & Dinner £175.00

Boisdale of Canary Wharf Restaurant - Cabot Place, Canary Wharf, London, E14 4QT