Sunday Jazz Lunch Sunday 22 December 2019 12:00 Boisdale of Mayfair
The best in swinging classic jazz
An 18-hour slow roast rib of Aberdeenshire beef is the mouthwatering centerpiece of Boisdale famous Sunday Jazz Lunch. Complementing the magnificent menu is the best in swinging classic jazz. Sunday lunch is from 12pm - 4pm and you can enjoy live music from 1pm - 3pm.
3 Course Sunday Lunch £34.50
or
£44.5 per person includes a flute of Santi Nello Extra Dry Doc Prosecco & a 3-course lunch with ¾ of a bottle of Merlot “120” or Pinot Grigio “120” 2017 from Central Valley, Chile
Upgrade your wines for £12.5 per person and enjoy ¾ of a
bottle Petit Chablis 2016 or Vinsobres 2016
ABOUT THE VENUE
Boisdale of Mayfair Restaurant, shellfish bar and cigar terrace is located in converted listed stables on North Row, off Park Lane and decorated in distinctive design of red and dark green walls, rich mahogany panelling, with an eclectic collection of classical and modern original artwork.
Boisdale of Mayfair Restaurant, shellfish bar and cigar terrace is located in converted listed stables on North Row, off Park Lane and decorated in distinctive design of red and dark green walls, rich mahogany panelling, with an eclectic collection of classical and modern original artwork.
Please select the tickets required.
